Protein Cookies

Ingredients

1/2 cup Vegan Just Eggs

PROTEIN POWDER Vegan (CHOCOLATE)1/2 CUP 

COCONUT FLOUR 1/4 CUP

BAKING SODA 1/2 TSP

FLAKED COCONUT 1/4 CUP

unsweetened Almond MILK 1/4 CUP

BRAZIL NUTS 10 GROUND

SUGAR-FREE DARK CHOCOLATE CHIPS 1/8 CUp

Preparation

1. Preheat oven to 340 F or 170 C.
2. Mix together Just Eggs, protein powder, coconut flour, baking soda, coconut, milk, and ground nuts.
3. Once dough is formed, stir in chocolate chips.
4. Using a spoon, divide mixture into 12 cookies and place on a sprayed cookie sheet.
5. Put in oven for 15-20 minutes.
   Remove them from the oven as soon as they cook through. It's good if they're a bit soft in the center. Make sure you don't overcook them.